Työkalut

Tässä tarjotut alakohtaiset OiRA-työkalut ovat mikro- ja pienyritysten käytettävissä, jotta ne voivat tehdä riskinarviointeja ja niitä voidaan auttaa laatimaan niiden omien vaatimusten mukaan muokattua dokumentoitua arviointia. Työkalut ovat vapaasti ladattavissa, ja niitä pääsee käyttämään helposti napsauttamalla asiaankuuluvaa linkkiä. Jokaisessa linkissä on lyhyt kuvaus työkalusta ja sen kehittäneen OiRA-kumppanin nimi. Työkaluja voidaan etsiä maan, kielen ja alan mukaan.

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Kuva

Hotels restaurants catering

Spain

Spanish

HORECA

Kuva

Hotels restaurants catering

Latvia

Latvian

Guest houses

This tool is intended to accommodation companies, such as hotels and guest houses. In these companies there are different risk factors - different washing and cleaning tasks, work in uncomfortable positions as cleaning guest rooms and deck beds, night work and working on holidays period, direct contact with (including frustrated drunk existing) customers, etc. It starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eliminate or reduce risk. Do not forget to implement the proposed preventive measures! This tools includes tips on easy job placement work in kitchens, ideas for reducing the load on housemaids, fire and evacuation organization, etc. This tool is an easy way to improve working conditions for workers in guest houses and hotels. Using this tool can contribute to keep them healthy, motivated and with good work ability.    
Kuva

Hotels restaurants catering

Latvia

Latvian

Cafes and restaurants

This tool deals with different types of companies within the food catering sector. It can be used by restaurants, bistros, cafes, bars etc. It starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eDon't forget to implement identified preventive measures! This tool is an easy way to improve working conditions of workers in catering sector. Using this tool can contribute to keep them healthy, motivated and with good work ability.
Kuva

Leather & tanning

Spain

Spanish

Leather and tanning

Tanneries have important risks that must be controlled to ensure the protection of workers. These risks are of various types such as: the use of heavy machinery, the use of manual cutting tools or chemicals during tanning and bleaching. Workers often have to manually manipulate skins and hides and the workplace and storage area is often wet. The European social partners in the field of leather and tanning, IndustriAll and COTANCE, developed this tool that has been adapted to Catalan, as support for small and medium companies.
Kuva

Leather & tanning

Bulgaria

Bulgarian

Leather and tanning

The tool covers the following modules: OSH policy; Buildings and flooring; Company transport; Emergency situations; Working conditions (i.e. factors of the working environment, such as microclimate, air quality, lighting, chemical and biological agents, noise); Work with raw hides and skins; Manufacture of footwear and other leather products; Use of knives; Use of machinery; Maintenance, replacement of parts and cleaning of the machines; Use and storage of chemicals; Office work; Organisation of the working time.
Kuva

Hotels restaurants catering

Bulgaria

Bulgarian

Hotels and restaurants

The tool covers the following modules: OSH policy; Workspaces; Machinery and equipment; Factors of the working environment; Mechanical hazards; Workplace ergonomics; Emergency; Psychosocial risks; Office work; Housekeeping.