Työkalut

Tässä tarjotut alakohtaiset OiRA-työkalut ovat mikro- ja pienyritysten käytettävissä, jotta ne voivat tehdä riskinarviointeja ja niitä voidaan auttaa laatimaan niiden omien vaatimusten mukaan muokattua dokumentoitua arviointia. Työkalut ovat vapaasti ladattavissa, ja niitä pääsee käyttämään helposti napsauttamalla asiaankuuluvaa linkkiä. Jokaisessa linkissä on lyhyt kuvaus työkalusta ja sen kehittäneen OiRA-kumppanin nimi. Työkaluja voidaan etsiä maan, kielen ja alan mukaan.

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Kuva

Hotels restaurants catering

Spain

Spanish

HORECA

Kuva

Hotels restaurants catering

Spain

Catalan

HORECA

Kuva

Agriculture, forestry & fishing

Portugal

Portuguese

Agriculture

The agricultural sector has high levels of occupational accidents throughout the Portuguese territory, consisting mainly of small farms. Accidents generally occur due to improper machinery, unprotected moving parts, overconfidence of operators, lack of proper training and disregard for the correct use of safety devices and safety instructions provided by manufacturers. In addition, workers in the sector are subject to various risks related to the lack of use of appropriate protective equipment, the handling of hazardous chemicals, high physical effort and adverse environmental conditions, among others. Correct risk assessment of existing hazards using this tool can prevent many of them and help the employer implement the appropriate solutions for their elimination / control.
Kuva

Hotels restaurants catering

Portugal

Portuguese

Catering

The catering sector is distributed throughout the country and it is mainly made of micro and small companies. This sector has a significant economic and employment importance, especially in the more touristic areas or in those where the concentration of economic activity is greater. This tool deals with the main hazards/risks in the various work areas, from food reception to the dining room, through the kitchen and canopy. It also addresses the problems associated with emergencies, as well as the structural/environmental hazards/risks and occupational safety and health management in the restaurant. The tool allows an assessment of existing risks, suggests measures to be implemented to control these risks and produces an action plan that users can adopt in order to manage health and safety in their restaurant.
Kuva

Live Performance

EU level

Spanish

Live performance - Venues

The Live Performance sector encompasses artistic productions and workplaces with a great diversity of elements to be considered in relation to occupational health and safety. The tool cover among other things the technical elements in relation to set, rigging and stage; the special elements, stunts and artistic performance activities on the stage; the chemical and hazardous substances used in special effects; frequent high noise levels; and the presence of an audience. Considering these risks, it's clear that a sector-specific risk assessment is vitally necessary to prevent accident and injury. There are two different OiRA tools, one focusing on productions and the other on venues. The Live Performance Venue Tool is focused on venues such as opera houses, theaters, etc. that are hosting different productions.
Kuva

Live Performance

EU level

Spanish

Live performance - Productions

The Live Performance sector encompasses artistic productions and workplaces with a great diversity of elements to be considered in relation to occupational health and safety. The tool cover among other things the technical elements in relation to set, rigging and stage; the special elements, stunts and artistic performance activities on the stage; the chemical and hazardous substances used in special effects; frequent high noise levels; and the presence of an audience. Considering these risks, it's clear that a sector-specific risk assessment is vitally necessary to prevent accident and injury. There are two different OiRA tools, one focusing on productions and the other on venues. The Live Performance Productions Tool also includes the cooperation between the production and the different venues hosting productions when going on tour.