Työkalut

Tässä tarjotut alakohtaiset OiRA-työkalut ovat mikro- ja pienyritysten käytettävissä, jotta ne voivat tehdä riskinarviointeja ja niitä voidaan auttaa laatimaan niiden omien vaatimusten mukaan muokattua dokumentoitua arviointia. Työkalut ovat vapaasti ladattavissa, ja niitä pääsee käyttämään helposti napsauttamalla asiaankuuluvaa linkkiä. Jokaisessa linkissä on lyhyt kuvaus työkalusta ja sen kehittäneen OiRA-kumppanin nimi. Työkaluja voidaan etsiä maan, kielen ja alan mukaan.

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Kuva

Hotels restaurants catering

Croatia

Croatian

Catering workers

The tool is used to identify and evaluate the risks of preparing meals in indoor kitchens, packing and delivering food to customers, arranging equipment and food at the customer facilities and of serving food. The tool covers a wide range of risks including slips, trips and falls, vehicle safety, thermal risks due to handling hot food containers and MSDs due to prolonged static standing and the manual handling of heavy containers and equipment.
Kuva

Hotels restaurants catering

Croatia

Croatian

HORECA - Waiters

This tool is intended for micro and small companies to conduct their safety and health risk assessment. The tool focusses on waiters working in cafes, hotels, restaurants and similar spaces (indoors and outdoors), also including occasional work outside the employer's premises (e.g. at events). A broad variety of risks is covered including slips, trips and falls, ergonomic risks due to long standing,  uncomfortable working positions and manual handling of loads, psychosocial risks and much more.
Kuva

Hotels restaurants catering

Croatia

Croatian

Cooks

The tool is made to assess the risk of working in the kitchen of a restaurant, bistro but also includes work done occasionally outdoors (events, etc.). A broad variety of hazards has been addressed, especially mechanical hazards while handling hand tools (risk of cuts), hazards from slips, trips and falls, thermal hazards due to handling hot objects, unfavorable microclimatic conditions, ergonomic risks due to long standing and bent body positions and due to carrying heavy loads (raw materials for food preparation, large pots, etc.), as well as psychosocial risks.
Kuva

Live Performance

Finland

Finnish

Esittävä taide

Tämä esittävän taiteen OiRA -riskinarviointi auttaa tunnistamaan työhön liittyvät keskeisimmät vaara-, haitta- ja kuormitustekijät, poistamaan tai vähentämään niistä aiheutuvaa haittaa erilaisin toimenpitein sekä raportointiosiossa tulostamaan työsuojelun toimintaohjelman.
Kuva

Live Performance

Belgium

Dutch

Live performance - Productions

OiRA Life performance - productions has been developed for and by the sector. The tool is adapted to the specific characteristics of the sector, such as the stage environment, stage related works, special elements used on stage, props, costumes, make-up and wigs, rehearsal, artists, the public and extra’s and so on. Apart from the risk analysis itself, a lot of tips are given on ergonomics, material, personal protection equipment etc. The tool contributes  to better working conditions in the sector which will lead to healthier and more motivated workers.   
Kuva

Live Performance

Belgium

Dutch

Live performance - Venues

OiRA Life performance - venues has been developed for and by the sector. The tool is adapted to the specific characteristics of the sector, such as the stage environment, stage related works, special elements used on stage, props, costumes, make-up and wigs, rehearsal, artists, the public and extra’s, and so on. Apart from the risk analysis itself, a lot of tips are given on ergonomics, material, personal protection equipment etc. The tool contributes  to better working conditions in the sector which will lead to healthier and more motivated workers.   
Kuva

Hotels restaurants catering

Belgium

Dutch

Hotels and restaurants

This online tool allows small Horeca companies to assess the risks for the well-being faced by employees at work. OiRA Horeca is the result of an intensive collaboration between the workers' and employers' organisations of the Horeca sector, Horeca Fund, Prevent and the FPS Employment, Labour and Social Dialogue.