Outils

Les outils sectoriels OiRA présentés ici sont mis à la disposition des micro- et petites entreprises pour procéder à des évaluations des risques, en les aidant à produire une évaluation documentée spécifiquement adaptée à leurs exigences. Ces outils peuvent être téléchargés gratuitement et sont facilement accessibles en cliquant sur le lien correspondant. Chaque lien est accompagné d’une brève description de l’outil et du nom du partenaire OiRA qui l’a développé. La recherche d’outils peut être effectuée par pays, par langue et par secteur.

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Motor vehicles, repair & related activities

Greece

Greek

Vehicles - Car & heavy loads vehicles repair

This tool helps to identify and evaluate the occupational risks in repair, maintenance, painting and cleaning of vehicles. This sector is characterized by multiple risk factors such as: working in awkward postures, dealing with car elevators and heavy object lifting and moving, dealing with dangerous substances, such as chemicals, dust etc., being exposed to noise, dust and many more. Vehicles repair garages can find here an easy and straight forward way to do their risk assessment for the protection of their workers, in compliance with the requirements of the applicable national OSH legislation. The tool starts with the identification of hazards and assesses the level of risk. Following that it allows companies to choose the most suitable preventive actions to eliminate or reduce risk. These preventive measures include tips on ergonomics, work equipment, personal protective equipment, accidents resulting from slipping, the load for the back and joints, the emergency situations etc. The use of the tool improves the OSH working conditions for workers in the vehicles repair garages and contributes to keep them healthy, motivated and with good work ability.
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Food production & sale

Portugal

Portuguese

Dairy Products

This sector involves the production of various products such as butter, fresh cheese, curd, cured cheese and buttered cheese, with milk as the raw material. This OiRA tool addresses the main hazards / risks that exist in the various working areas of SMEs in this sector, from receiving and storing raw materials, to packing and shipping, the entire manufacturing process, cold chambers and maturing chambers. The tool also addresses issues associated with emergencies, psychosocial and stress risks, as well as structural, environmental and occupational safety and health management hazards / risks. It allows an assessment of existing risks, suggests measures to control those risks and also produces an action plan to be implemented.
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Food production & sale

Portugal

Portuguese

Horticultural Products

In fruit and vegetable companies (producers of jams, pastas, sauces and preserves) the main risk factors are associated with standing, improper postures, manual handling of loads, high temperatures and humid environments, the use of machines with unprotected moving parts, lack of training of workers and disregard for the correct use of safety devices and the safety instructions provided by the manufacturers. Thus, this OiRA tool addresses the main hazards in the various work areas, from receiving raw materials to storing finished products. The tool also addresses issues associated with emergencies, psychosocial risks (including stress), as well as structural, environmental and occupational safety and health management hazards / risks. It allows an assessment of existing risks, suggests measures to control those risks and produces an action plan to be implemented.
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Food production & sale

Portugal

Portuguese

Bakeries

Bakers / confectioners work in facilities where bread, cakes, fresh pastries, snacks (fried, tender dough and puff pastry) and regional confectionery are made. Their work is demanding and is carried out under difficult environmental conditions. The work is mostly performed under artificial light, at high temperatures accompanied by variations in humidity, in the presence of breathable particles, explosive atmospheres and excessive noise. The existence of night work, exposure to biological agents and manual handling of cargo are other risk factors present in the manufacture of bakery / pastry products naturally affecting all who work there. Thus, this OiRA tool addresses the main hazards that exist in the various work areas, from receiving raw materials to storing and shipping final products. The tool also addresses issues associated with emergencies, psychosocial and stress risks, as well as structural, environmental and occupational safety and health management hazards / risks. It allows an assessment of existing risks, suggests measures to control those risks and also produces an action plan to be implemented.
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Food production & sale

Portugal

Portuguese

Meat Products

The processing of meat products has several risk factors, namely those related to the use of hand tools, cutting machines and equipment, the manual handling of loads, standing static work, the existence of slippery floors, exposure to low temperatures and various biological agents, among others. This OiRA tool addresses the main hazards / risks that exist in the various work areas, from receiving and storing raw materials to storing finished products naturally throughout the manufacturing area. The tool also addresses issues associated with emergencies, psychosocial and stress risks, as well as structural, environmental and occupational safety and health management hazards / risks. It allows an assessment of existing risks, suggests measures to control those risks and also produces an action plan to be implemented.
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Office work & administration

Portugal

Portuguese

Office work

Working in offices has a wide scope and covers companies from the tertiary sector, as well as from the secondary sector and even the primary sector. This tool deals, among others, with the main hazards/risks in the various work areas; from standing or sitting postures to the use of computers, printers/photocopiers and guillotines. It also addresses the psychosocial and stress risks to which workers might be exposed, the problems associated with emergencies, as well as structural/environmental hazards/risks and occupational safety and health management. The tool allows an assessment of existing risks, suggests measures to be implemented to control these risks and produces an action plan that users can adopt in order to manage health and safety in their office.
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Motor vehicles, repair & related activities

Portugal

Portuguese

Vehicles - Car & heavy loads vehicles repair

The automotive repair sector is distributed throughout the country and it is mainly made of micro and small companies. It is also a sector very relevant in economic and employment terms. This tool covers the main hazards/risks in the various work areas, including reception, auto mechanics, work on the bodywork, tire replacement and service station. It also addresses the problems associated with emergencies, as well as structural/environmental hazards/risks and occupational safety and health management in the company. The tool allows an assessment of existing risks, suggests measures to be implemented to control these risks and produces an action plan that users can adopt in order to manage health and safety in their company.
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Office work & administration

Greece

Greek

Office work

This OiRA tool is intended for micro and small enterprises who are in the process of carrying out an assessment of the risks commonly encountered in an office environment. This OiRA tool also refers to the current legal provisions in place. The tool identifies the most common hazardous situations and assists the users to come up with control measures and an action plan to address these risks.
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Food production & sale

Greece

Greek

Butchers

The butchers sector usually experiences work related risks factors and illnesses, mainly as a result of the use of knives, sharp instruments, cutting machines, manual load transport, workers' movements on slippery floors, exposure to low temperatures, as well as various harmful biological agents. The OiRA tool is intended for micro and small enterprises in this sector primarily. The use of the tool by businesses is expected to shape the health and safe conditions at the workplace, to improve the level of protection for workers, as well as to support the efficiency and competitiveness of the industry at the same time.