Outils

Les outils sectoriels OiRA présentés ici sont mis à la disposition des micro- et petites entreprises pour procéder à des évaluations des risques, en les aidant à produire une évaluation documentée spécifiquement adaptée à leurs exigences. Ces outils peuvent être téléchargés gratuitement et sont facilement accessibles en cliquant sur le lien correspondant. Chaque lien est accompagné d’une brève description de l’outil et du nom du partenaire OiRA qui l’a développé. La recherche d’outils peut être effectuée par pays, par langue et par secteur.

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Food production & sale

Cyprus

Greek

Bakeries

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small shops

Wholesale & retail trade

Cyprus

Greek

Shops

Safety and health and risk prevention at work are not only legal obligations but also a business necessity. They safeguard and protect workers' safety and health and the viability of the business. It is always very important to assess the risks and take appropriate preventive and control measures to avoid accidents and health problems. This tool helps identify and evaluate working conditions in small commercial shops. Questions are grouped by topic and advice is given to improve workplace conditions.
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Cleaning services

Greece

Greek

Laundry

Working conditions in the dry cleaning sector are generally good, but employees often suffer from musculoskeletal problems due to the transport of heavy objects or because they have to work in unsuitable work postures or during long working hours. Other serious problems are mainly related to the exposure to relatively high temperatures, solvents and other chemicals used in the cleaning or dyeing processes, or moving parts while handling special cleaners, ironing, packing or sorting and storage of various weave types and related household. The OiRA tool is intended primarily for micro and small enterprises in the sector. The use of the tool by businesses is expected to contribute to shape the health and safe conditions at the workplace, to improve the level of protection for workers, as well as to support the efficiency and competitiveness of the industry at the same time.
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Food production & sale

Greece

Greek

Butchers

The butchers sector usually experiences work related risks factors and illnesses, mainly as a result of the use of knives, sharp instruments, cutting machines, manual load transport, workers' movements on slippery floors, exposure to low temperatures, as well as various harmful biological agents. The OiRA tool is intended for micro and small enterprises in this sector primarily. The use of the tool by businesses is expected to shape the health and safe conditions at the workplace, to improve the level of protection for workers, as well as to support the efficiency and competitiveness of the industry at the same time.
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Wholesale & retail trade

Greece

Greek

Shops

This tool has been developed to help owners of small commercial shops to assess the safety and health risks in their business. It also guides the user to setting up an action plan by deciding on measures to eliminate or mitigate the identified risks. The user is supported in this process by plenty of tips and proposals given within the tool. The tool is an easy way to improve working conditions of workers in shops.  Using this tool can contribute to keep them healthy, motivated and with good work ability.
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Food production & sale

Cyprus

Greek

Butchers

Some butchers sell their goods in specialized stores, commonly termed as butcher shops. Butchers at a butcher shop may usually perform secondary butchery to prepare fresh cuts of meat for sale. This tool aims to help identify and assess the risks to which workers at a buchery store are exposed. Questions are grouped by subject and provide advice for improvement.