Strumenti

Gli strumenti settoriali dell’OiRA qui forniti sono a disposizione delle micro e piccole imprese affinché queste ultime li utilizzino per effettuare valutazioni dei rischi, aiutandole a produrre una valutazione documentata adeguata alle loro esigenze. Gli strumenti si possono scaricare gratuitamente e sono facilmente accessibili facendo clic sul relativo collegamento. Ogni collegamento è accompagnato da una breve descrizione dello strumento e dal nome del partner OiRA che lo ha sviluppato. È possibile effettuare una ricerca degli strumenti per paese, lingua e settore.

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Immagine

Food & beverages manufacture

Latvia

Latvian

Manufacture of food products

This tool is intended for companies processing food. Typically, occupational health and safety in this sector covers safety aspects caused by working with equipment. However, this sector is characterized by multiple risk factors such as: poor ergonomics including poor work postures, repetitive movements, manual lifting of heavy weights, organic dust, chemicals used for cleaning and disinfection etc. The tool includes tips on reduction of workload and improvement of work organization, fire safety, workplace ergonomics etc. It helps reducing accidents at work and enables better prevention against occupational diseases. Using the tool contributes to keep workers healthy, motivated and with good work ability.
Immagine

Hotels restaurants catering

Latvia

Latvian

Guest houses

This tool is intended to accommodation companies, such as hotels and guest houses. In these companies there are different risk factors - different washing and cleaning tasks, work in uncomfortable positions as cleaning guest rooms and deck beds, night work and working on holidays period, direct contact with (including frustrated drunk existing) customers, etc. It starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eliminate or reduce risk. Do not forget to implement the proposed preventive measures! This tools includes tips on easy job placement work in kitchens, ideas for reducing the load on housemaids, fire and evacuation organization, etc. This tool is an easy way to improve working conditions for workers in guest houses and hotels. Using this tool can contribute to keep them healthy, motivated and with good work ability.    
Immagine

Hotels restaurants catering

Latvia

Latvian

Cafes and restaurants

This tool deals with different types of companies within the food catering sector. It can be used by restaurants, bistros, cafes, bars etc. It starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eDon't forget to implement identified preventive measures! This tool is an easy way to improve working conditions of workers in catering sector. Using this tool can contribute to keep them healthy, motivated and with good work ability.
Immagine

Cleaning services

Latvia

Latvian

Cleaning

This tool deals with cleaning work. Cleaning is performed in different work environments in various kinds of buildings and territories. Therefore the types of risks to which cleaning workers are exposed are not only related to the specific job they are doing, but also caused by specific situations in the premises they work in. It starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eliminate or reduce risk. Also included are tips for ergonomics, equipment, personal protective equipment etc. This tool is an easy way to improve working conditions of workers employed in cleaning sector.  Using this tool can contribute to keep them healthy, motivated and with good work ability.
Immagine

Office work & administration

Latvia

Latvian

Office work

This tool deals with office work. Examples of companies it covers are accountants and financial consultants, marketing and public relation advisors, architect offices, insurance companies etc. It starts with the identification of hazards and assesses the level of risk, then it allows endusers to choose the most suitable preventive actions to eliminate or reduce risk. Also included are tips for ergonomic workplaces, useful equipment etc. This tool is an easy way to improve working conditions of office workers. Using this tool can contribute to keep workers healthy, motivated and with good work ability.