Strumenti

Gli strumenti settoriali dell’OiRA qui forniti sono a disposizione delle micro e piccole imprese affinché queste ultime li utilizzino per effettuare valutazioni dei rischi, aiutandole a produrre una valutazione documentata adeguata alle loro esigenze. Gli strumenti si possono scaricare gratuitamente e sono facilmente accessibili facendo clic sul relativo collegamento. Ogni collegamento è accompagnato da una breve descrizione dello strumento e dal nome del partner OiRA che lo ha sviluppato. È possibile effettuare una ricerca degli strumenti per paese, lingua e settore.

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Immagine

Hotels restaurants catering

Croatia

Croatian

Catering workers

The tool is used to identify and evaluate the risks of preparing meals in indoor kitchens, packing and delivering food to customers, arranging equipment and food at the customer facilities and of serving food. The tool covers a wide range of risks including slips, trips and falls, vehicle safety, thermal risks due to handling hot food containers and MSDs due to prolonged static standing and the manual handling of heavy containers and equipment.
Immagine

Cleaning services

Croatia

Croatian

Dry cleaning and laundry

This tool is meant for small and micro companies offering dry cleaning and laundry services. The activities covered include receiving unclean and delivering clean clothing, bed sheet and similar, performing dry cleaning and washing of such goods, ironing, stacking and sorting. A broad variety of risks is covered by tool, including the risk of falls from height as well as slips and trips, chemical hazards due to the use of cleaning chemicals, unfavourable microclimatic conditions due to work in areas with high heat and humidity as well as ergonomic risks due to working in  static and/or uncomfortable position.
Immagine

Hotels restaurants catering

Croatia

Croatian

HORECA - Waiters

This tool is intended for micro and small companies to conduct their safety and health risk assessment. The tool focusses on waiters working in cafes, hotels, restaurants and similar spaces (indoors and outdoors), also including occasional work outside the employer's premises (e.g. at events). A broad variety of risks is covered including slips, trips and falls, ergonomic risks due to long standing,  uncomfortable working positions and manual handling of loads, psychosocial risks and much more.
Immagine

Cleaning services

Croatia

Croatian

Cleaning

This tool is intended for small and micro companies, to assess the risk of cleaning facilities. It may also be used by larger companies providing cleaning services e.g. in retirement homes, schools, kindergartens, shopping malls, large office spaces, etc. A borad variety of hazards is addressed in the tool. An emphasis is put on falls from height as well as risks of slips and trips. Biological hazards due to possible exposure to infectious material are included and ergonomic risks such as long standing and uncomfortable positions are addressed. Psychosocial risks are included such as working with difficult customers and clients.
Immagine

Hotels restaurants catering

Croatia

Croatian

Cooks

The tool is made to assess the risk of working in the kitchen of a restaurant, bistro but also includes work done occasionally outdoors (events, etc.). A broad variety of hazards has been addressed, especially mechanical hazards while handling hand tools (risk of cuts), hazards from slips, trips and falls, thermal hazards due to handling hot objects, unfavorable microclimatic conditions, ergonomic risks due to long standing and bent body positions and due to carrying heavy loads (raw materials for food preparation, large pots, etc.), as well as psychosocial risks.
Immagine

Food production & sale

Croatia

Croatian

Bakeries

This tool is intended mostly for micro and small bakeries to conduct their safety and health risk assessment. It covers a broad variety of risks including mechanical hazards when handling mechanized and hand tools (danger of cuts!), slips, trips and falls, hazards of explosive flour concentration, thermal hazards due to handling hot objects, unfavorable microclimatic conditions due to baking, ergonomic risks due to static body positions or manual handling of loads as well as psychosocial risks.
Immagine

Food production & sale

Belgium

Dutch

Bakeries

During the development of the Belgian tool OiRA bakeries, the potential risks associated with the bakers ' sector have been put under the microscope and have shown that companies need to be more attentive to the risks they incur. These risks are for example related to slips and trips, farinose, risks related to the customer, etc. The OIRA Bakery tool is the result of an intensive collaboration between the employers ' and trade unions ' organisations in the bakery sector, Foodo (food industry adviser) and SPF Emploi.  
Immagine

Cleaning services

Belgium

Dutch

Cleaning

During the development of the Belgian tool 'OiRA Cleaning', the potential risks associated with the cleaning industry have been put under the microscope and have shown that companies and their workers need to be more attentive to the risks they incur. These risks are for example related to slips and trips, cleaning at height, the client and os on. 'OiRA Cleaning' is the result of intensive collaboration between FPS Employment, Labour and Social Dialogue, the CSC, the FGTB and the UGBN.  
Immagine

Hotels restaurants catering

Belgium

Dutch

Hotels and restaurants

This online tool allows small Horeca companies to assess the risks for the well-being faced by employees at work. OiRA Horeca is the result of an intensive collaboration between the workers' and employers' organisations of the Horeca sector, Horeca Fund, Prevent and the FPS Employment, Labour and Social Dialogue.