Instrumente

Instrumentele sectoriale OiRA oferite aici sunt puse la dispoziția microîntreprinderilor și a întreprinderilor mici în vederea efectuării unor evaluări ale riscurilor documentate și adaptate propriilor cerințe. Instrumentele se pot descărca gratuit și pot fi accesate cu ușurință, cu un clic pe linkul aferent. Fiecare link este însoțit de o scurtă descriere a instrumentului și de numele partenerului OiRA care l-a dezvoltat. Instrumentele pot fi căutate după criteriul țării, al limbii și al sectorului.

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Education

France

French

Early childhood education

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Hotels restaurants catering

France

French

Fast food

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Hotels restaurants catering

France

French

Catering

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Education

Lithuania

Lithuanian

Educational establishments

The tool is suitable for educational staff in a wide variety of educational establishments, such as pre-school educational establishments, schools, training schools and universities. People working in the sector are facing risks related to dealing with a lot of different psychosocial risk factors, such as third party violence, bullying and high workload, ergonomic risk factors, e.g. related to standing/seated work and many others as well as other physical risks such as exposure to noise. The tool starts with the identification of hazards and assesses the level of risk, then it allows end-users to choose the most suitable preventive actions to eliminate or reduce risk.  Also included are measures for prevention. This tool is an easy way to improve working conditions of teachers.
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Hotels restaurants catering

Lithuania

Lithuanian

Hotels and restaurants

This tool is for hotels and restaurants. The main hazards of these activities are manual handling, slips, falls, trips and psychological factors as well as hot surfaces and biological factors. In order to minimize these risks, the key preventive measures are training, job re-placement, knowledge of stress relief principles and etc.
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Hotels restaurants catering

France

French

Hotels and restaurants

This tool is intended to the companies from the HORECA (hotels, restaurants and cafes) sector: the content is based on the INRS brochures ED 6081 - Réceptionniste en hôtellerie      ED 991 - Femme de chambre et valet dans l'hôtellerie ED 6082 - Rénovation des hôtels - Repères pour la sécurité au travail et la santé du personnel ED 6033 - Lingère, linger et équipier dans l'hôtellerie  It was developed jointly by prevention organisations (INRS, CARSAT ...) and actors from the sector (professional organisations ...).
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Mining & quarrying

Lithuania

Lithuanian

Mining and quarrying

This tool is intended for mining and quarrying companies, especially for those who perform their activity in mineral surfaces and extractive industries. It includes mandatory modules like the risk factors, including explosion and fire risks, and also risks associated to heavy equipment (excavators, dredgers, tractors, sifting machines and so on) which can be activated according to the works in the quarries. This tool includes works like the falling of trees and bushes in the quarries.
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Hotels restaurants catering

Belgium

French

Hotels and restaurants

This online tool allows small Horeca companies to assess the risks for the well-being faced by employees at work. OiRA Horeca is the result of an intensive collaboration between the workers' and employers' organisations of the Horeca sector, Horeca Fund, Prevent and the FPS Employment, Labour and Social Dialogue.
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Food & beverages manufacture

Bulgaria

Bulgarian

Manufacture of food products

The tool covers the following modules: OSH Management; Work premises and flooring; Electrical safety; Emergency management and fire safety; Physical and chemical factors of the working environment; Work with hazardous substances; Biological agents in the working environment; Factors of the work process; Work equipment and high-risk equipment; Welding operations; Work in explosive atmospheres; Work in confined areas; Company laboratory control; Factory transport; Warehouses and handling operations; Working with hand tools; Office work; Transport activities: Supply of raw material and transportation of finished goods; Work in meat production and processing factories; Work in plants for processing poultry meat; Work in enterprises producing milk and dairy products; Grain processing and flour manufacture; Manufacture of bread and bakery products; Production of oils and fats; Preservation of food products.
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Gas, water & electricity

Bulgaria

Bulgarian

Electricity, steam and gaseous fuels

The tool covers the following modules: OSH Management; Work premises and flooring; Emergency management and fire safety; Maintenance and repair of machinery and equipment; Work in explosive atmospheres; Work in confined areas; Work at a height; Fire and welding activities; Work with hand tools; Outdoor work; Office work; Maintenance and handling of electrical installations and equipment; Work with asbestos containing materials; Work with lifting equipment near live parts; Works on pipelines for steam and hot water; Operation and maintenance of water facilities in power plants; Excavation work; Work with lifting equipment.